Sustainable food: six tips you can pass on to green consumers
Farming billions of animals every year requires a huge amount of resources,…
Ben & Anna enters natural toothcare sector
Organic and natural healthcare brand Ben & Anna has moved into the…
Green People gets set for summer with new eco-friendly sun care range
Green People has relaunched its sun care range with a new easy-wear…
How to navigate plant milk nutrition
Today, consumers have access to a dizzying array of plant-based milk alternatives.…
Vegan Society warns that meat name ban would be ‘human rights breach’
The Vegan Society says EU proposals to ban the use of traditional names like ‘burger’…
ORGANii introduces organic baby line
ORGANii has created a four-strong range for conscientious parents who want to…
Harvard’s take on how to slow climate control
The UK can slow the climate clock by converting animal farmland to…
Meat substitutes: a vegan dietitian’s perspective
As demand for plant-based products rockets, people are taking an interest in…
Six top tips to stay vegan beyond Veganuary
New Year’s resolutions are in full swing now, but not everyone sticks…
Veganism needs legal protection for equal society – and this case might achieve just that
Earlier this year, The Guardian broke the story of the legal dispute…
Optimizing health: six reasons to promote plant foods
From a health perspective, there are good reasons to throw moderation out…
Need help going vegan? There’s an app for that
The Vegan Society is launching what is says is the first ever…
Public sector canteens should offer vegan options to benefit people, the planet and our health
When you’re sent to hospital for a procedure, or your child is…
Calling for better vegan options on trains and planes
Eating out as a vegan is no longer a time-consuming, difficult challenge…
