SA calls for retailers to act on Brazilian pesticide poisonings
Over 30,000 people have signed the Soil Association’s (SA) Stop Poison Poultry…
Plenish enriches plant-based offer
Plenish has introduced a new line of 100% plant-based Enriched M*lks that…
Qwrkee creates vegan jerky
The recently launched plant-based brand Qwrkee has now entered the snacking category…
Protein goes green
From the humble pea to the mighty sunflower, plant-based sources of protein…
Dig the SOiL
Veld Botanicals has introduced its new brand SOil to the UK market,…
Setting the record straight on soya
You hear a lot of scare stories about soya, which is a…
Fighting for the future
In the weeks before Clearspring celebrated its 25th birthday, Christopher Dawson, Maria…
Outback Organics creates first candle
Outback Organics has announced the release of the first candle to join…
Soya and tofu products cannot use dairy-related terms, says European Court
The European Court of Justice (ECJ) has ruled that plant-based foods using…
Allergy groups delighted at Alpro decision to drop ‘may contain’ labelling
Allergy groups have welcomed an announcement by Alpro that it will start…
Provamel grabs zero-sugar opportunity with yogurt alternative revamp
Provamel is set to roll out a raft of new products and…
Feed your skin
YIN YANG Skincare has launched Rich Skin Food, an organic facial cream…
Alpro meets with ‘Save Our Soya’ campaign
Following the announcement that Alpro is to move production of its nut-based…
Kallo backs new organic soya drinks with £750k ad campaign
Kallo, is kicking off a major new advertising campaign to support the…