Ecotone UK announces Bryan Martins as new CEO
Pioneering natural food company Ecotone UK has announced Bryan Martins as the…
Say Vegan: Why clear Vegan labelling is a business essential in 2025
As we head into 2025, consumers are more informed and value-driven than…
Human Nature snacks are first with the Plant-Based Trademark
London based Human Nature snacks are one of the first adopters of…
Weleda sets new sustainability milestone with higher B Corp score
Weleda AG, the global leader in certified natural cosmetics and holistic medicines,…
Quorn names former Heineken UK managing director as new CEO
Quorn Foods chief executive Marco Bertacca is stepping down after five years…
Better Nature celebrates success with Tesco growth and award wins at Nourish and Blue Earth 100
Better Nature, the pioneering brand for gut-friendly, plant-based protein, is riding a…
Retail leaders flock to Stockholm for Nordic Natural & Organic Expo’s ambitious relocation
The Nordic Organic Food Fair, now including The Good Food Fair, and…
Kindly of Brighton expand with second city centre store
After five successful years in business the sustainable, eco-friendly store Kindly of…
Sustainable foods account for 30% of the average UK weekly shop
New research commissioned by Ecotone has found that British shoppers are making…
Deliciously Ella: Plant-Based Snacking Brand Acquired by Hero Group in Multimillion-Pound Deal
5 Mins Read Swiss food manufacturer Hero Group has taken over vegan…
Flexible fare
Charlee Singleton explores the rise of the Flexitarian diet, the driving forces…
New Meat: Redefine Meat Debuts 3D-Printed Flank Steak in European Retail
Redefine Meat has released its 3D-printed vegan flank steak in retail stores…
Tesco Takes the Whole-Food Route with New Plant-Forward Private-Label Range
6 Mins Read First announced in November, Tesco has rolled out its…
The Herbtender launches in Holland & Barrett stores with adaptogenic wellness supplements
Adaptogenic wellness brand, The Herbtender, launches across 600 Holland & Barrett UK…
Sustainable Catering: UCL to Pilot Food Carbon Tracking App for Students
5 Mins Read University College London (UCL) and its caterer CH&CO have…
54% of Europeans Avoid Plant-Based Meat Because It’s Ultra-Processed, with 65% Concerned About Health Impact
6 Mins Read A new 17-country survey says that 65% of Europeans…
Heather Mills rescues VBites with £1m winning bid
British entrepreneur Heather Mills has purchased the assets of plant-based meal brand…
Veganuary 2024: Whole Food Mains Trending on UK Restaurant Menus
5 Mins Read We’re nearly halfway through Veganuary 2024, and one trend…
Steakholder Foods Unveils ‘Industry-First’ 3D-Printed Vegan Eel
4 Mins Read Israeli startup Steakholder Foods has unveiled the industry’s first…
Mycelium Could Be the Solution for World Hunger, Suggests New Report
5 Mins Read The world of mycelium has skyrocketed in 2023, presented…