A behind-the-scenes look at organic
In partnership with BioFach, Speciality Food Magazine has published The Organic Report…
Paul Moore announces changes at the OTB
In his spring ‘member news’ bulletin circulated on 22 March, Paul Moore…
Organic Trade Board: time for a ‘unified effort’ to promote ‘brand organic’
At its annual breakfast and briefing event in London on 6 March,…
Influencers tell followers to ‘Feed Your Happy’ on behalf of OTB
Social media influencer Coral Golding – Coral Pearl to her followers –…
Susie Hewson scoops Oak Award
Organic pioneer Susie Hewson, founder of Natracare, has become the first recipient…
Double call to action from the OTB
The Organic Trade Board (OTB) has written to its members asking for…
Oak Award 2018 shortlist announced
After receiving what the Organic Trade Board calls a ‘diverse and exciting…
The day the nation ‘woke up to organic’
The Organic Trade Board calls Wake up to Organic 2018 its ‘biggest…
Organic farmland on the up
The number of British producers farming organically has increased by almost 2%,…
Food producers gather for London show
Nearly 400 exhibiting companies from 42 countries will be showcasing their latest…
New chapter for the OTB
After nine years as campaign manager, Catherine Fookes departs the Organic Trade Board signalling…
Wake Up To Organic triples in size
Independent retailers gave away more than 10,000 organic mini breakfasts in the…
Should we be trying to “democratize” organic? Discuss
A plea to make organic standards tighter, a pledge to “democratize” organic…
How to succeed in organic retail – “go massive”
“If you are a supermarket in Denmark you need to be organic…
OTB sets the bar high for UK organic growth
Just eight weeks after confirming it had secured €10.4 million in EU…
EU funding success for international campaign
An EU grant worth €10.4m has been secured by the Organic Trade…
