Hitting 30: celebrations as vegan trademark reaches milestone
The Vegan Society, which originally coined the term 'vegan', is celebrating 30…
Guild of Fine Food flags up optimism and resilience in indie sector
A survey by the Guild of Fine Food has found that although…
Retailer commitment commended by NAHS
The NAHS has penned an open letter to health stores commending the…
Future-proofing Fairtrade cotton on the 50th anniversary of Earth Day
To mark the 50th anniversary of Earth Day, Fairtrade has launched a…
Free NAHS membership for health stores
To assist health stores in navigating business during the pandemic, the NAHS…
Organic foods get ‘coronavirus boost’
The coronavirus pandemic is leading to a boost in demand for organic…
Local food production proves crucial during pandemic
The NFFN is calling on consumers to buy local and support sustainable…
A note from the editor: You’re not alone
NPN editor Rosie Greenaway shares her thoughts on the rapidly changing situation…
‘100% beef-free’ claim for plant-based Whopper was misleading, ASA rules
Claims made by Burger King that its plant-based Rebel Whopper product is…
Licorice Healthfoods opens second store
In some positive news to emerge during this difficult time, Irish health…
H&B staff petition for stores to close
A petition has been gatherig support for H&B staff who are calling…
Beauty Kitchen lends a helping hand to Scottish Government
Beauty Kitchen is officially supplying the Scottish Government with 50,000 units of…
Nurture Brands acquires The Primal Pantry
Nurture Brands – which owns Rebel Kitchen, EMILY and Ape – has…
Brits spend less than £9 a week maintaining health
Figures from a survey by the Health Food Manufacturers’ Association has revealed…
