Fairtrade Foundation: UK firms must step up efforts to tackle human rights violations
The Fairtrade Foundation urges UK firms to tackle human rights violations in…
Frozen fees continue for SA licensees
Following an announcement in March that the SA would freeze its fee…
Olio partners with Tesco to reduce food waste
Edible surplus food will no longer go to waste in Tesco after…
Five minutes with The Good Kind Grocery
Matt Chittock meets The Good Kind Grocery and finds out why opening…
Small Giants innovates in savoury snacks
Small Giants has launched a range of crisps made with cricket flour…
Start-up Spruce starts a ‘refill revolution’
Spruce is starting ‘a refill revolution’ with the launch of its plastic-…
Back to better: January opening for HISBE’s COVID-delayed second store
Brighton-based ‘rebel supermarket’ HISBE says it will now open its second store…
Ad campaign captures essence of independent Irish health stores
Health Stores Ireland is running a TV and radio campaign with the…
Marking 20 years in the year 2020
Lucy Redfern of Wholesale Health discusses how 2020 has made her reflect…
Why I became certified organic
Beth Coldrick, founder of BAO Skincare, explains why she become certified organic…
What we learnt in lockdown: how Bristol’s local food scene responded to COVID-19
The Community Farm has curated Lessons from Lockdown, a collection of articles…
Climate Assembly calls for ‘strong and clear leadership’ to achieve UK net zero target
The UK citizens’ assembly on climate change published its report today on…
Organic exports face ‘outright ban’ if equivalence not agreed
Organic food and drink organizations have written to the chief Brexit negotiator…
‘One small swap’ for Organic Beauty & Wellbeing Week
After a 23% growth in sales in 2019 the market for organic…
Oatly faces boycotts after ‘Trump-linked’ Blackstone takes stake in business
Oatly is facing boycotts after selling a stake to a consortium led…
Treat hand gels as last resort, or risk superbug ‘armageddon’
Prolonged use of hand gels during the pandemic could lead to a…
OTB kicks off Organic September with new slogan and experiential retail pop-up
The OTB, which for three years ran a targeted consumer campaign called…
New Free From Gift Awards announced
The team behind the Free From Skincare Awards has announced the launch…
Upcycling trend grows in cosmetics industry
The trend for using food by-products as raw materials for cosmetics and…
OGGS eggs on plant-based bakers
OGGS has launched Aquafaba, the UK’s first patented plant-based egg alternative designed…
