Montezuma’s hops to it for Easter
Montezuma's has revealed its Easter 2019 range of eggs and chocolate gifts,…
Warnings issued over ‘dietary denial’
A new report commissioned by The Health and Food Supplements Information Service…
Booja-Booja’s new truffle treats
Booja-Booja has created two new chocolate truffle gifting ranges in time for…
Going nutty for cacao cups
Vegan treat brand Nutty Cacao has created a line of vegan-friendly chocolate…
Coconuts Naturally turns down dragon
After successfully winning over the dragons last Sunday, ice-cream entrepreneur Cecily Mills…
NutreeLife introduces new line of protein bars
Lancashire-based snack manufacturer NutreeLife has launched a protein bar line called Live…
Chocolate Like No Udder from Montezuma’s
Reacting to the growing demand for dairy-free milk chocolate alternatives, Montezuma's has…
PERK!ER serves up brekkie
PERK!ER has introduced its Oaty Quinoa Porridge Pots designed to provide consumers…
BOL Foods ditches the dairy
Following its announcement earlier this year that it was going to remove…
Absolutely vegan
Windmill Organics has announced the availability of its new Bonsan Absolutely Vegan…
Nush spreads the word on vegan ‘cheese’
Dairy-free brand Nush has entered the UK cheese category with the launch…
DIY dairy-free yoghurt
Coconut brand Cocofina has introduced a cutting-edge new coconut product: a make-your-own…
COYO ‘devastated’ after traces of milk found in vegan yoghurt
Vegan yoghurt and ice cream maker COYO has apologized for the ‘precautionary…
OOOMEGA introduces flax seed first
New drinks brand OOOMEGA has launched with a range of 100% plant-based…
Delicious Alchemy introduces DIY cake kit
Gluten- and dairy-free brand Delicious Alchemy has launched Let’s Celebrate Chocolate Cake…
