Godminster’s fresh identity invokes ‘legends of Wessex’
Bruton-based organic cheddar producer Godminster has unveiled its new brand identity inspired…
Don’t say cheese, dairy farmers tell vegan shop owners
The owners of a new London-based vegan cheese shop – La Fauxmagerie – have…
Organic dairy sector set to soar
The global organic dairy market is predicted to grow by more than…
Wyke Farms and OMSCo: milking post-Brexit opportunities
Wyke Farms has united with OMSCo in a new joint business venture…
Odysea introduces Greek Manouri cheese to UK
Artisan Greek brand Odysea has extended its speciality cheese range with the…
Wkye Farms and OMSCO deepen partnership to boost organic cheese sales and exports
Wyke Farms and The Organic Milk Suppliers Cooperative (OMSCo), have announced that…
Soya and tofu products cannot use dairy-related terms, says European Court
The European Court of Justice (ECJ) has ruled that plant-based foods using…
Single nutrient approach does “disservice to whole foods like milk”
The dairy industry says that health professionals should move away from focusing…