40 years of Good Stuff!

Jim Manson
1 Min Read

The sun shone, salsa dancers swayed and a jazz band swung as natural and organic suppliers gathered in Jubilee Square, Brighton on Saturday (July 2) to help Infinity Foods celebrate its 40th Anniversary.

Saturday’s well-attended ethical market provided a perfect opportunity for the local North Laine community to meet the people who supply their favourite shop — from local farmers to fair trade organisations. Clearspring, Suma, Community, Equal Exchange, Tisserand, Meridian and Provamel were among the nationally known natural and organic names taking part, while the presence of lots of locally-based producers and suppliers —  like Sussex High Weald, Montezuma, Tisserand, Raw Living and Flax Farm — confirmed Infinity Foods’ commitment to local sourcing.

Entertainment was provided by local Brighton band Zora and the Tatsmiths, the Silver Sounds Samba and Ultraswing Jazz band. Local brewers and open air version of the esteemed Infinity Foods café kept the dancers fully fuelled.

• We’ll be posting some more photos and video soon. In the meantime, a short-hand version of the Infinity Foods story appears here.

Share This Article
Follow:
Jim Manson is editor of Natural Newsdesk, former editor-in-chief of Natural Products Global (whose influence and audience grew steadily under his editorship) and former editor of Natural Products News, a position he held for 16 years. A regular speaker, presenter and awards host at conferences and trade shows in the UK and across Europe, he has also written for national newspapers and magazines including The Guardian, Financial Times, The Times and Time Out.
Leave a Comment