Organic food protects gut bacteria

Jim Manson
1 Min Read

The theory that pesticide residues in food are killing human gut bacteria and contributing to major 21st Century illnesses is becoming mainstream, says a prominent Australian doctor.

Dr Mark Donahue, a Sydney GP with a special interest in environmental medicine, told Sky News: “Scientists have always said that eating organic food is senseless and makes no difference as pesticides don’t harm humans. However, pesticides kill certain types of gut bacteria, not us. This causes an imbalance that contributes to diabetes and poor general health.”

Donahue says this thinking is becoming “mainstream, particularly among gastroenterologists”. He says that eating organic food protects vital gut fora “without which we cannot be healthy”.

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Jim Manson is editor of Natural Newsdesk, former editor-in-chief of Natural Products Global (whose influence and audience grew steadily under his editorship) and former editor of Natural Products News, a position he held for 16 years. A regular speaker, presenter and awards host at conferences and trade shows in the UK and across Europe, he has also written for national newspapers and magazines including The Guardian, Financial Times, The Times and Time Out.
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