Yorkshire Provender serves up saucy favourites

Jane Wolfe
1 Min Read

Following the recent launch of its Family Favourite Soups, Yorkshire Provender has extended the range to incorporate sauces.

The new range of Favourite Sauces currently comprises Tomato & Mascarpone with Wensleydale Cheese, Classic Carbonara with Smoked Bacon and Provençale Vegetable.

Suitable for use with meat, fish and vegetables, the sauces have recipe suggestions printed on their inside sleeve and eye-catching pack designed to stand-out in the chiller cabinet.

Company co-founder Brenda Williams commented on the launch: “From the quirky packaging to the no-nonsense foodie credentials, the Favourite Sauces are a natural extension of the respected Yorkshire Provender brand, targeting consumers who require naturally delicious sauces that make their lives easier and retailers with innovative premium products in the chilled sector.”

Two new varieties – Yorkshire Bolognese and Fountains Gold Cheddar Cheese – will be launched later this year.

 

 

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Jane Wolfe has worked in journalism since leaving University with a BA (Hons) in English in 1991, covering industries as diverse as energy, broadcasting, wellbeing and animal welfare. She first became part of the Natural Products News team in 1998 as a sub editor and freelance journalist before relocating to Greece in 2004. In 2013 she returned to the magazine as assistant editor, then deputy editor.
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