Yorkshire Provender extends single soups range

Last updated: January 21, 2016 3:21 pm

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Following the introduction of its 380g single portion soups, Yorkshire Provender has extended the range, taking the offer to four varieties.

Mushroom Soup with Wholegrain Black Rice is a mushroom soup with nutty grains of Riso Gallo Black Venere Rice, a scattering of vegetarian Regato cheese, and freshly chopped parsley.

Carrot & Butternut Soup with Fresh Herbs is described as a light seasonal soup with sweet carrot, golden butternut and coriander, parsley and ginger for an autumn feel.

The flavours join the original Pea & Fresh Spinach Soup with Fresh Mint and Roast Chicken Soup & Traditional Vegetables.

Each pot has an insulated sleeve to convenient microwave heating.

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ByJane Wolfe

Jane Wolfe has worked in journalism since leaving University with a BA (Hons) in English in 1991, covering industries as diverse as energy, broadcasting, wellbeing and animal welfare. She first became part of the Natural Products News team in 1998 as a sub editor and freelance journalist before relocating to Greece in 2004. In 2013 she returned to the magazine as assistant editor, then deputy editor.