Montezuma’s has unveiled its luxury, hand-crafted selection of treats for Halloween.
This year sees spooky Milk Chocolate Skulls; Chocolate Shapes with skulls, ghosts and pumpkins (available in milk and vegan-friendly dark chocolate); and White Chocolate Eyeballs with oozing green caramel.
Commenting on the launch, Helen Patterson, Montezuma’s co-founder, says: “We are extremely excited to be bringing back our Halloween range this year. The spooky treats went down a storm last year and were enjoyed by children and adults alike. Our factory has been busy handcrafting the devilish collection, which we hope will fly off the shelves again.”
