Divine unveils new Cappuccino bar

Jane Wolfe
1 Min Read

Fair trade chocolate company Divine has created a new grab and go Cappuccino bar, combining Divine chocolate with real coffee pieces, designed for an afternoon pick-me-up.

The 40g bar combines a milk chocolate base layer topped with white chocolate, all made with pure cocoa butter and Madagascan vanilla. The layers are blended with Cafédirect Fairtrade Machu Picchu coffee for what the company says is an intense hit of rich coffee flavour.

The new bar is free from palm oil, GMO ingredients, artificial flavourings, colourings and preservatives. It joins the brand’s existing grab and go bars – Dark Chocolate with Caramel, Milk Chocolate with Caramel and Orange Milk Chocolate – which have been redesigned with eye-catching, colourful wrappers.

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Jane Wolfe has worked in journalism since leaving University with a BA (Hons) in English in 1991, covering industries as diverse as energy, broadcasting, wellbeing and animal welfare. She first became part of the Natural Products News team in 1998 as a sub editor and freelance journalist before relocating to Greece in 2004. In 2013 she returned to the magazine as assistant editor, then deputy editor.
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