Divine Chocolate has launched three new gift bags ahead of the Christmas period.
The varieties are: 70% Dark Chocolate Black Cherries; Milk & Dark Chocolate Brazil Nuts; and 70% Dark Chocolate Caramelised Almonds.
The new Fairtrade flavours use almonds and juicy black cherries grown on trees irrigated by meltwater from the Himalayas and harvested by the Mountain Fruits co-operative.
The Fairtrade crunchy Brazil nuts are grown by farmers from Association AIRA by the Amazon River in Bolivia, South America.
To bring these flavours from farmers to chocolate lovers, Divine has worked with fellow Fairtrade companies Tropical Wholefoods (almonds and black cherries) and Liberation Nuts (Brazil nuts).
