Tree of Life bears more fruit

Jane Wolfe
1 Min Read

New from organic and natural wholesale distributor Tree of Life comes a nine-strong range of Superfood and High Protein Pasta in 250g packs.

Made in Italy, the pastas combine superfood ingredients designed to add a nutrient boost to mealtimes and are made using all-natural ingredients, with no binders or fillers. The pastas are certified organic and gluten-free, and are suitable for vegans.

Tree of Life High Protein Pastas are made from 100% legumes, providing up to 26% protein per serving. They are available in three varieties – Chick Pea Gnocchetti, Red Lentil Fusilli and Green Pea Penne.

The Superfood Pastas combine gluten-free rice or corn flour with superfood ingredients, and are available in six varieties: Turmeric Fusilli, Hemp Fusilli, Beetroot Fusilli, Spinach Fusilli, Tricolour Fusilli and Tricolour Penne.

“Our mission at Tree of Life is to make health easy for shoppers, so this is a really exciting development combining superfoods with an everyday favourite that’s so easy to prepare and enjoy,” says marketing controller Kirsten Sowerby commenting on the launch. “By making the products gluten-free, organic and vegan, the shopping decision is easy too, appealing to a large range of consumers.”

 

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Jane Wolfe has worked in journalism since leaving University with a BA (Hons) in English in 1991, covering industries as diverse as energy, broadcasting, wellbeing and animal welfare. She first became part of the Natural Products News team in 1998 as a sub editor and freelance journalist before relocating to Greece in 2004. In 2013 she returned to the magazine as assistant editor, then deputy editor.
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