Get ready to save the date and celebrate National Vegetarian Week (NVW) from 1st to 7th October 2025!
Kicking off on World Vegetarian Day, this exciting campaign by The Vegetarian Society invites everyone to explore the delicious world of veggie food. National Vegetarian Week is the perfect reason to give vegetarian food a go! And, whether it’s going veggie all week or just adding a few more veggie meals in – you’ll still be making a big difference because small swaps here and there can have a real and positive impact on the planet.
This year, National Vegetarian Week is not just about tasty dishes; it’s also a fantastic platform for promoting veggie products, menus, and offers. The Vegetarian Society has a range of information for universities, schools, local authorities, and businesses to help them engage with their local communities, customers, students, and staff by discussing the importance of reducing climate impact through dietary choices.
National Vegetarian Week began in 1992 and has been in the calendar for over 30 years. Celebrities backing the campaign and helping to share the veggie message include Chris Packham, Dame Joanna Lumley, Olympic open-water marathon swimmer Hector Pardoe and cook and food writer, Meera Sodha, and with this growing support, National Vegetarian Week 2025 is set to make a significant impact.
Louise Goodwin, Campaigns Manager at the Vegetarian Society said: “Expect a week filled with delicious recipes, veggie cooking tips and fabulous activities that will inspire everyone to try marvellous meat-free dishes. Join us in making National Vegetarian Week 2025 a memorable celebration of vegetarian food!”
Visit nationalvegetarianweek.org and to see how you could get involved!
