Opinion

Craig Sams imagines the health farms of the future where ‘super healthy’ humans are raised.

Shoppers are enticed by premium designer labels rather than the contents of the product. The fact that these products often have over-inflated prices has in turn distorted consumer perspective of how much beauty products truly cost to make.

Once a year, around the month of November, great minds from the natural beauty sector assemble at Diversified Communications HQ in Brighton to attend the Natural Beauty Roundtable.

We speak to Jayn Sterland, MD, Weleda UK, in a special video interview.

Dr Mark Smith, the new director general at NATRUE, tells the show's event director Anne Seeberg about what's happening in the natural and organic beauty sector.

If you don’t have an uber-dewy complexion and you’re not working your ‘bitten lip’ look every day, then you clearly haven’t got your K-Beauty...

Let's seize on Brexit as an opportunity to legalise good nutrition and outlaw bad food, says Patrick Holford.

Organic September is just days away – hopefully to be marked by spectacular organic marketing materials and customers flocking to your stores.

Pay it forward this month. One small act of organic kindness in the name of natural beauty!

It’s 1967. The Summer of Love. Jimi Hendrix is blaring from the speakers – and Craig Sams is serving up brown rice rissoles to his sensorily-enhanced patrons.

Recently appointed general manager at Coldpress UK, Roger Harrison, gives us his view on the future of the soft drinks industry.

Sales revenue, margin, profit, customers per day, average sales value etcetera are all standard metrics in identifying how well your business is doing. There are however metric aspects which businesses can get completely wrong resulting in poor decisions.

Last month I joined the special 90th birthday celebrations for Weleda’s pioneering Skin Food product.

“If you want to know what happens when a country leaves the European Union, you might as well ask the Inuit.” That was the BBC’s Brian Milligan being simultaneously flippant and factual last month (factual, because Greenland is the only other country ever to have left the EU – or the EEC as it was then).

Is it time we stopped blaming all grains and acknowledge that they have been part of humanity’s evolution for the last million years? asks Patrick Holford.

Efforts to reform the organic industry may already have been overtaken by events, says Simon Wright.

Summer solstice (solstice derived from the Latin word sol, meaning ‘sun’) happens around 21 June, and is the longest day of the year. It’s also the only day of the year when all locations inside the Arctic Circle experience a continuous period of daylight for 24 hours, and many argue that it marks the official start of summer.

How can we free organic from its self-imposed bureaucratic box? We could always ask Brussels to privatize us, says Craig Sams

Here, nutritional therapist Katie Clare takes a look at the often controversial subject of detoxification.

Nelsons’ director of regulatory affairs Steve Mann looks at the possible outcomes of the EU Referendum and what they may mean for the health industry.