Opinion

Here we bring you the thoughts of the natural and organic products industry’s leading commentators and opinion formers.

Latest Opinion News

Why Norfolk and Suffolk are key to plant-based innovation

The truth is if you’re in the food industry, you’re in the…

Clarke Willis

The Australian natural products on their way to UK shores

Austrade shares a range of new Australian natural food and drink products…

Anastasia Nishnianidze

Trends in nutricosmetics: dietary sunscreen

May is Skin Cancer Awareness Month; with a million skin cancer cases…

Star Khechara

Menopause is the new vegan

Heather Jackson, co-founder of GenM, pens her thoughts on menopause and the…

Heather Jackson

Regenerative farming: the answer to sustainable food production?

In recent years the conversation around sustainable food production has gained momentum,…

Dominie Fearn

Looking to become B Corp certified?

In celebration of B Corp Month Lloyd Atkin, MD of Bio-D, shares…

Lloyd Atkin

Ancient grains bring modern appeal

Ancient grains are the latest ingredients to top modern eating trends, says…

Tasneem Alonzo

The benefits of biotech beauty

Beauty has always been resilient to economic downturns. During the Great Depression,…

Diana Verde Nieto

Eight romantic organic wines for Valentine’s Day

Valentine’s Day can viewed as kitschy but behind the cards and flowers…

Neil Palmer

Three Australian health foods that are going global

Austrade details three key trends in Australia’s health food sector that are…

Anastasia Nishnianidze

Eight innovative organic beverages to wrap up 2022

Neil Palmer, founder of Vintage Roots, recaps on eight organic alcoholic wines…

Neil Palmer

Protect your customers this winter with immune essentials

Lindsay Powers, lead nutritionist at Good Health Naturally, explores the importance of…

Lindsay Powers

Five ways to keep greenwashing out of the kitchen

When sourcing environmentally kinder ingredients how can you really tell if your…

Holly Taylor

The emergence of science-washing

Clara Challoner Walker, CEO at Cosy Cottage Soap, explores a new term…

Clara Challoner Walker

Five tips to turbo charge your brand growth

Stepping into Q2, the underlying feeling towards retail is still uncertainty –…

Wizz Selvey

Invasion of Ukraine highlights why sustainable agriculture is more resilient

Organic farmer Rob Appleby reflects on the impact of the Ukraine crisis…

Rob Appleby

What CBD brands can learn from the protein supplements sector

CBD is big business: the market's worth £300 million annually. But CBD firms…

Fran Quilty

The rise of vegan fashion

In the last few years, innovations in the vegan food and drink…

Louisianna Waring

Back to bar: a sustainable future for personal care

This November, dignitaries from around the world are heading to Glasgow for…

David Ridland

Punk health hits the right note for China’s youth

It has been a challenging time for retailers, but China has proved…

Zarina Kanji