Guest Comment

Pay it forward this month. One small act of organic kindness in the name of natural beauty!

It’s 1967. The Summer of Love. Jimi Hendrix is blaring from the speakers – and Craig Sams is serving up brown rice rissoles to his sensorily-enhanced patrons.

Recently appointed general manager at Coldpress UK, Roger Harrison, gives us his view on the future of the soft drinks industry.

Sales revenue, margin, profit, customers per day, average sales value etcetera are all standard metrics in identifying how well your business is doing. There are however metric aspects which businesses can get completely wrong resulting in poor decisions.

Last month I joined the special 90th birthday celebrations for Weleda’s pioneering Skin Food product.

Is it time we stopped blaming all grains and acknowledge that they have been part of humanity’s evolution for the last million years? asks Patrick Holford.

Efforts to reform the organic industry may already have been overtaken by events, says Simon Wright.

Summer solstice (solstice derived from the Latin word sol, meaning ‘sun’) happens around 21 June, and is the longest day of the year. It’s also the only day of the year when all locations inside the Arctic Circle experience a continuous period of daylight for 24 hours, and many argue that it marks the official start of summer.

How can we free organic from its self-imposed bureaucratic box? We could always ask Brussels to privatize us, says Craig Sams

Here, nutritional therapist Katie Clare takes a look at the often controversial subject of detoxification.

Nelsons’ director of regulatory affairs Steve Mann looks at the possible outcomes of the EU Referendum and what they may mean for the health industry.

Life in the 21st century is just one long, ever-decreasing circle of commonality. In the same way that the older you get, the social game of six degrees of separation actually begins to ring true, it seems to me that no matter what genre you look at, it’s intrinsically linked with all others.

Is moringa the 'superfood of superfoods'? asks Patrick Holford

John Silvestro has some tips on how to show your customers how premium can be affordable.

As the nation ponders the Brexit question, Craig Sams reflects on the EU’s inglorious record on food and health.

Research has demonstrated that green tea is packed with beauty benefits that consumers can attain by drinking it as well as by applying it directly onto their our skin, which is great news for all you natural beauty retailers looking for a nifty way to tap in to next month’s Fairtrade Fortnight.

It’s official, the ideal age for a person, according to the people of Britain, is 36. New research brought to us by a recent YouGov survey shows that the majority of the 1,700 people who took part in the poll view middle age as having the highest prestige, status and everything else deemed to be good and worthy.

OK, reversing humanity’s decline took 40 or 50 years longer than we thought. But let’s celebrate it anyway, writes Craig Sams.

The process of making a new cell in your body starts by copying the map of how to build that cell, which is contained in a package of DNA strands called a chromosome.

Craig Sams celebrates the role of the natural food industry in helping to nourish refugees in Calais camps.