Chill and Unwind with new evening time snack bars
New snack brand Unwind has launched with a three-strong collection of natural,…
Sambazon introduces ‘world first’ Açaí Bowls to UK
Sambazon has announced the launch of the ‘world’s first’ frozen, organic Açaí Bowls…
Bravura MD wins bronze in Romania
Vegan athlete and MD of Bravura Foods Lisa Gawthorne has taken bronze…
How UK can quit its ‘addiction to volatile food imports’ – SFT
The Sustainable Food Trust says it’s time to change the way we…
Industry reacts to Government White Paper on National Food Strategy
The response to the National Food Strategy review, published today by Defra,…
Organix celebrates 30th birthday with new meal and snack ranges
Organix, which is celebrating its 30th anniversary this year, has launched two…
‘Eco first’ soups from Soupologie
Aiming to offer taste and convenience while minimizing food waste, Soupologie has…
British Beauty Council creates interactive beauty recycling map
The British Beauty Council has launched an interactive recycling map to help…
Soil Association Certification welcomes new CEO
In a statement Soil Association Certification has confirmed Dominic Robinson as its…
DAME and Finisterre collaborate to highlight plastic pollution
DAME has teamed with sustainable clothing company Finisterre for a co-branded product…
New Organic Textile Week launched by GOTS & OTB
GOTS and the Organic Trade Board have jointly announced the launch of…
Seggiano dishes up loose organic pastas
Seggiano has introduced its first loose format organic pastas in the form…
Carbon negative New Zealand beauty brand KAEĀ lands in UK
Natural, carbon negative performance-led botanical skincare brand KAEĀ has now launched in…
Organic Herb Trading marks 40th anniversary
Founded as Hambleden Herbs in 1982 by organic pioneer Mike Brook, Somerset-based…
