Brighton welcomes new plant-based burger delivery service
Brighton is to become the first location for new plant-based business Clean…
Fighting food poverty: U-turn on school meal vouchers
Following a campaign by footballer Marcus Rashford, the Government has a made…
Vitamin D deficiency shown to raise COVID-19 ICU risk
As evidence builds that COVID-19 patients with vitamin D deficiency are more…
EOF fears Government may overlook organic farming in ‘public goods’ policy
As Government steers its ‘public money for public goods’ farming system through…
Majority of health stores ‘confident’ about future
A recent survey carried out by the National Association of Health Stores…
Contactless coffee: Better Food and City to Sea revive reusables
Better Food is partnering with City to Sea on a #ContactlessCoffee initiative…
New app helps consumers Beat the Microbead
A new app Beat the Microbead from environmental organization the Plastic Soup…
Children’s fruit and veg intake falls significantly during lockdown
A new study has revealed that since schools shut down in March…
Post-pandemic pantry: how the virus is impacting Brits’ food priorities
Recent Mintel research into food and drink revealed some positive impacts of…
Vitamin brand told not to repeat COVID-19 claims
Vitamin brand Revival Shots has had social media ads banned by the…
Lockdown sparks appetite for health and wellness content, says YouGov
Magazine app Readly’s new Wellness Barometer reports a shift in public reading…
Income often higher on organic farms says SA report
A Soil Association report reveals that although business output is similar on organic…
Natural Products Global announces Supplier Connect launch
In a major cross-portfolio initiative, Diversified Communications UK will next month launch…
Open letter calls on PM to place natural world at ‘heart of relief and recovery effort’
An open letter to Boris Johnson has called on the Government to…
Veg box schemes seek Government help to cope with rocketing demand
New figures have revealed that weekly sales of UK veg boxes grew…
Roundtable: ‘We’re so proud of everything the health food sector is doing’
Panellists in a Natural Products virtual Roundtable told NPG editor-in-chief Jim Manson…
‘We’ve done this to ourselves’ warns Dame Jane Goodall
While the world continues to battle the health and economic impact of…
Meat consumption falls during pandemic
The Vegan Society has found that one in five Brits have reduced…
‘Phenomenal rise’ in online grocery, says Mintel
Mintel reports a stark change in grocery shopper behaviour brought on by…
Guild of Fine Food flags up optimism and resilience in indie sector
A survey by the Guild of Fine Food has found that although…
