TRIBE unveils new brand identity, adds to offer
Performance nutrition brand TRIBE has revealed a new brand identity inspired by the ‘Force of Nature’ alongside the launch of a new Hydrate product.
Scientists investigate alternatives to plastic mulch
A team at Coventry University’s Centre for Agroecology, Water and Resilience (CAWR) is exploring environmentally-friendly alternatives to the potentially damaging plastic soil mulch used worldwide by farmers.
Eat your grains
Just launched in the UK is a three-strong range of gluten-free Quinola Mothergrain Kids Meals in pouches featuring organic vegetables and Fairtrade Peruvian quinoa.
Bread baked from the heart
The Heart of Nature has created a six-strong range of organic and gluten-free pure grain breads.
Organic farmland on the up
The number of British producers farming organically has increased by almost 2%, according to the latest figures released by Defra.
CEIBA Drinks produces line of cinnamon thirst-quenchers
CEIBA Drinks has created a range which combines Sri Lankan cinnamon and fruit, designed as a refreshing and sophisticated alternative to alcohol.
Palm-oil free certification puts first stamp on UK
UK products can now be certified palm oil-free with the world’s first fully accredited, international Palm Oil Free Certification Accreditation Programme (POFCAP), now approved by the Intellectual Property Office.
A Real Handful of a snack
‘Unruly’ snack brand Real Handful has unveiled two new flavours plus a fresh pack design and new formulations across its line of innovative trail mixes.
Little Freddie aims to shake up UK baby food market
After initially launching in Asia, British organic baby and toddler food brand Little Freddie is now available in its home market.
Ethical cold brew coffee launches
Union Hand-Roasted Coffee has created Union Brew Lab Cold Brew Coffee produced using single-origin coffee from Guatemala, ethically sourced through Union Direct Trade.
Gaia Pulses launches Greek vegan classics
In what the brand says is a UK first, Gaia Pulses has launched a four-strong range of Soil Association-certified organic ready meals in compostable packaging.
Peas Please puts pressure on the PR of veg
Veg Power, a crowdfunded initiative spear-headed by Peas Please, launched on 3 May with the aim of proving that more effective and targeted marketing can be used to ‘increase vegetable consumption’.
For Green Brexit delivery, organic must be ‘front and centre’
Government plans for a ‘Green Brexit’ must include an organic farming scheme that ‘takes the pressure off the market to deliver for organic farmers’, the chief executive of the Soil Association said during a special discussion at NPE.
Luscombe sparkles for summer
Devon-based Luscombe Drinks has created a new range of organic Sparkling Fruit Waters in response, it says, to increasing consumer demand for no added sugar products.
Remedy Kombucha launches in UK
Australia brand Remedy Kombucha has brought its organic fizzy live-cultured drink to the UK.
Orgran scoops top prize at FreeFrom Food Awards
It’s that time of year again, when the winners of the Freefrom Food Awards are announced, and this year’s top accolade – the FAIR trophy for Best FreeFrom Food – was presented to Orgran for its Vegan Easy Egg.
Food producers gather for London show
Nearly 400 exhibiting companies from 42 countries will be showcasing their latest food and drink innovations to thousands of trade buyers and retailers at The Natural Food Show (ExCel, London, 22-23 April), which opens on Sunday.
Hugh Fearnley-Whittingstall opens Pukka’s ‘Herb House’
Hugh Fearnley-Whittingstall has officially opened ‘Herb House’, Pukka Herbs' eco-themed new offices near Bristol.
Hilltop Honey announces first manuka offer
Hilltop Honey has launched its first Manuka Honey to the UK market, available in 250g jars in varying strengths.
Love Cocoa rolls out truffles
James Cadbury-owned chocolate company Love Cocoa has created a new range of premium truffles.