More Goodies from Organix
Children’s organic food brand Organix has created a range of Goodies Fruit…
Spice Root launches organic offer in UK
Spice Root has launched a range of sustainably grown spices, herbs, pulses…
Summer flavours from Tideford
Tideford Organics has cooked up two new special edition summer soups: Cucumber,…
Employee ownership will be ‘force for good’ says Riverford founder
Riverford Organic Farmers has formally passed into employee ownership in a move…
Scientists investigate alternatives to plastic mulch
A team at Coventry University’s Centre for Agroecology, Water and Resilience (CAWR)…
Organic farmland on the up
The number of British producers farming organically has increased by almost 2%,…
Little Freddie aims to shake up UK baby food market
After initially launching in Asia, British organic baby and toddler food brand…
For Green Brexit delivery, organic must be ‘front and centre’
Government plans for a ‘Green Brexit’ must include an organic farming scheme…
Luscombe sparkles for summer
Devon-based Luscombe Drinks has created a new range of organic Sparkling Fruit…
Remedy Kombucha launches in UK
Australia brand Remedy Kombucha has brought its organic fizzy live-cultured drink to…
Hugh Fearnley-Whittingstall opens Pukka’s ‘Herb House’
Hugh Fearnley-Whittingstall has officially opened ‘Herb House’, Pukka Herbs' eco-themed new offices…
It’s a Weed & Wonderful world
In a bid to promote the beneficial properties of seaweed, Doctor Seaweed…
Spreading the (chocolate) love
In 2016, inspired by his great-great-great grandfather – the founder of Cadbury…
Rawr creates thin range
Environmentally conscious UK brand Rawr Chocolate has introduced a range of pocket-sized…
New artisanal oils from Rayner’s
Rayner’s has introduced four new organic, raw, unfiltered and cold-pressed artisanal oils…
Organic chicken slaughter processes in question
The Soil Association has defended the slaughter processes of certified organic poultry…
