Features

The latest features from the pages of Natural Products News – the leading trade magazine for the natural and organic products industry.

Wake-up call

The neuroscientist and science writer Matthew Walker describes lack of sleep as a ‘slow form of self-euthanasia’. His best-selling book Why We Sleep is...

Igniting a new era of healthy oils

In a category abounding with innovation and choice, it’s the brands combining the obvious health credentials with sustainability and provenance that are top of...

Mushroom for improvement?

Although medicinal mushrooms are becoming more widely appreciated, there are some hurdles to get over if they’re to really come into their own says...

Organic September

The UK’s biggest campaign to grow the organic market is almost upon us. Hayley Coristine talks to the experts to unearth helpful hints and...

The rising tide of conscious beauty

In July the Love Natural, Love You show at Olympia, London, saw a panel of experts discuss the significance of conscious beauty from their own perspective and look at how consumers can make changes for the good of their health and the environment.

Child’s play

With the increasing struggles of the NHS driving consumers towards over-the-counter alternatives to prescriptions, Julia Zaltzman browses the aisles for the products which bring...

Cool for cats (and dogs)

Are you making the most of the pooch pound? Do you even have a pet section? If not, you probably should. Animal-loving Brits are...

Grab the trends, get the sales

Are you aware of joint health trends? Are you creating relevant news hooks and effectively link-selling? Esther Mills-Roberts looks at global data, then brings...

A category with wings

Could edible insects be the future of the protein market? Matt Chittock finds out… In the UK consumers are packing in the protein like never...

Freestyle

This year’s Natural & Organic Products Europe was the perfect place to get a comprehensive insight into how the free-from sector is performing –...

The big yawn

Increased daylight hours, caffeine, alcohol and ‘screen time’ are contributing to the nation’s struggle for a decent night’s rest. But which city sleeps the...

Live & kicking

The health benefits of fermented food and drink provide a strong pull to consumers, but to achieve widespread acceptance in the UK, Jane Wolfe...

Smile high club

As we head towards the season for planes, trains and heatwaves, Rosie Greenaway looks at how the Zika virus, Brexit, music festivals and ‘pointless...

Behind bars

With producers facing a number of challenges – including increased competition, the uncertainty of Brexit trade negotiations and environmental issues – Jane Wolfe takes...

Magnificent magnesium

Allergy season is almost upon us, but hay fever isn’t the only seasonal concern on consumers’ minds. Rosie Greenaway explores asthma – another common...

Gut Reaction

With mounting research emphasizing the crucial part the microbiome plays in preventing and fighting disease, Jane Wolfe takes a look at the best ways...

Food of the gods

Regularly consuming a little of what you love could have long-term health benefits – even where chocolate is concerned, discovers Rosie Greenaway In a growing...

Winter woes

A significant rise in job insecurity since the UK’s decision to leave the EU means people are loath to take time off work –...

Let’s do lunch!

Sharna Waid has been taking a look at how natural products retailers and brands are maximizing the crucial two-hour lunchtime selling period Consumer awareness of...

Women kind

Providing knowledgable and supportive nutritional and health advice to younger women could win you lifelong customers, says Kate Miller  For many young women, supplementation is...