Veggie might!
Sales of vegetarian and vegan foods have been soaring as A-list celebrities get on board the plant-food lifestyle
The vegetarian and vegan sectors are enjoying...
The superfood revolution
Jane Wolfe takes a look at nature’s own functional foods
New superfoods’ have been hailed as one of the top food and drink trends for...
Healthy start
‘Label-aware’ consumers are looking for compelling health and environment credentials from trusted natural and organic breakfast brands, writes Jim Manson
The breakfast products market is...
Cosy cuisine
Jane Wolfe takes a look at what’s available in the way of convenient, but healthy and hearty options to keep your customers warm and...
Starting from scratch
As more people are cooking their family meals from scratch due to both health and economic reasons, Jane Wolfe looks at the top performers...
Raw recruit
Growing interest in raw foodism is being matched by a raft of new raw food products. But is raw food “the new gluten-free” as...
Good to go
Matt Chittock identifies the latest natural trends in the popular food-to-go market.
In the not so distant past lunch was something that you sat down...
New leaf
Brands are taking consumers on a ‘tea journey’, helping them develop a taste for adventurous blends and top end teas.
Sales of black teas may...
Oil be back
A new generation of healthy oil brands are mixing foodie credibility with nutritional quality
Healthy oils have always been the space on the health store...
Meat-free magic
At Natural & Organic Products Europe the halls resounded to the emerging meat-free revolution, writes Matt Chittock. Additional reporting by Emma-Louise Jones.
Any retailer wandering...
A fine RAWmance
Raw food is still rocking the aisles of natural products stores up and down the country, writes Jim Manson
Retailer and brand owner Alan Martin...
Rising stars
More consumers than ever are ditching the sugary cereals in order to feast on natural breakfasts. Natural Products gets an early start to check...
Free-from desire
Find out how your store can set food free for health conscious customers
Once upon a time health store brands were judged for the quality...
Cold comfort
Come in from the cold and heat up in-store for a homely selection of winter treats to warm your customers’ cockles.
As the temperature goes...
Cupboard love
A well-selected range of store cupboard ingredients will send all the right signals to your foodie customers, says Jim Manson.
Take a pinch of TV...
Chocs away
Jim Manson identifies latest trends in the competitive natural and organic chocolate sector.
Enter the words 'chocolate' and 'health' into the search field of any...
Future food
The superfood category is coming of age with sophisticated new ways for consumers to get their hit of healthy nutrients
From the positive health benefits...
Start me up
Helping consumers get a healthy start is simple thanks to natural producers bringing great products to the breakfast table.
Take a look across the breakfast...
Lardered up
Show some cupboard love for organic and natural essentials, says Matt Chittock
From organic tinned tomatoes to freshly baked gluten-free bread, store cupboard staples...
Opportunity of a lunchtime
Twelve o’clock to two o’clock – two hours in the day that could transform your business. Are you embracing the opportunity of a lunchtime?...