Japanese and organic fine foods specialist Clearspring has launched its very first range of sweet grab-and-go snacks with a delicious and charming trio of Organic Oat Biscuits in Miso Maple, Matcha and Sweet Date flavours.
Clearspring Oat Biscuits are made by fourth generation artisanal family craft bakers in the Scottish Highlands, where they have been mastering the art of great baking for over four decades. The biscuits are made using the finest organic Scottish wholegrain oats and premium organic ingredients to create a biscuit dough which once ready is baked to perfection in small batches to ensure that the taste and texture is perfect with every bite. Clearspring’s Organic Oat Biscuits are also palm oil free. They are made using organic coconut oil and olive oil which give the oat biscuits a delicious depth of flavour.
Clearspring Organic Oat Biscuits deliver moreish, sweet flavours which include Japanese inspiration, whilst being refined sugar free, high in fibre and plant-based. With six flavour filled biscuits in each pack, these Organic Oat Biscuits are perfect to grab and enjoy on the go, to add to lunch boxes or to savour with a hot cup of tea or a cold beverage.
Clearspring Organic Oat Biscuits come in a 40g pack and recyclable packaging.
Clearspring
https://www.clearspring.co.uk
